Bengal Lounge

Fairly hot spicy cooked with gravy.

Medium spicy cooked with thick gravy.

Medium spicy cooked with fresh cream, yoghurt & coconut.

Medium spicy with onions, capsicum, tomatoes cooked in a Balti paste and served with nan bread.

Potato cooked in medium hot spices.

Spinach cooked with potatoes (mild).

Selected lamb pieces grilled in tandoori and served with salad.

Minced lamb mixed with onions, grilled in tandoori, served with salad.

Minced lamb and ground chana dall, fried in butter served with salad.

Minced lamb with special spices, covered in egg net.

2 tikka, 2 lamb chops, 2 onions bhaji and 2 tofu.

Cooked in medium hot and served on thin bread.

Delicately spiced king prawns fried in butter.

Meat or vegetable.

Sheek kebab, lamb tikka, chicken tikka, king prawn, a mixture of delicacies, cooked in tandoori and served with salad.

4 tikka, 4 lamb chop, 4 onions bhaji and 4 tofu.

Marinated with mixed spices and green peppers, tomatoes and onions, served with salad.

Marinated king prawns grilled in tandoori, served with salad.

Tender chicken breast cooked with tandoori spice and naga sauce.

Cooked with green pepper, red peppers, green chilli with spring onion. Medium hot.

Cooked with thick gravy, honey and cream.

Very hot cooked with hot Bangladeshi bell peppers.

Medium cooked with yoghurt and almonds.

Cooked with mango, tamarind, yoghurt, sugar and cream.

Cooked with ginger and medium spices.

Medium cooked with lemon.

Thin cut chicken cooked with medium spices and spring onion.

Cooked with white curry leaf and saffron. Medium hot.

Cooked with spicy medium hot.

Cooked with white curry leaf and spring onion, medium hot.

Cooked with brinjal and special spice.

Cooked with white mushroom, medium hot.

Cooked with chicken fry thick gravy hot spicy.

Cooked with thick gravy hot spicy.

Chicken or lamb medium spice cooked with green pepper and red pepper thick gravy.

Medium hot spice cooked on shell king prawn with special spice.

Chicken or lamb or king prawn. Sour and hot spicy cooked with garlic tamarind sauce chopped tomato and thick gravy.

Chicken or lamb or king prawn. Very hot spicy cooked with garlic pepper onion thick gravy chicken.

Cooked in medium hot spices with gravy.

Medium spicy cooked with onions.

Fairly hot spicy cooked with gravy.

Cooked with potatoes.

Medium spicy cooked with thick gravy.

Medium spicy cooked with fresh cream, yoghurt & coconut.

Cooked in mild spices with pineapple.

Mildly spicy cooked with coconut powder, lychees and fresh cream.

Medium hot spicy cooked with spinach.

Cooked in butter with chopped tomato & green pepper.

Cooked with onions, tomatoes, green peppers and chilli - Very hot.

Sweet, sour and hot with coconut.

Sweet, sour and hot with lentils.

Cooked with onions, tomato and green pepper, served in a korai.

Cooked with chick peas, medium hot.

Medium spicy cooked with extra garlic, served in korai.

Medium spicy with onions, capsicum, tomatoes cooked in a Balti paste and served with nan bread.

On the bone, cooked in selected herbs, spices and cream, decorated with spring onions.

Spring chicken cooked with minced lamb and egg. Served with salad.

Cooked with onions, tomato, green peppers and extra hot chilli, served in korai.

Cooked with methi leaves, almond and cream. Mild and dry.

Cooked with limes and picked spices - fairly hot.

Chicken cooked with yoghurt - mild.

Medium delicately flavoured with herbs and fresh coriander in a specially prepared thick sauce.

9pcs.

9pcs.

Cooked in medium hot spices, without gravy.

Medium hot spices without gravy.

Medium hot spices without gravy.

Okra cooked in hot spices.

Potato cooked in medium hot spices.

Spinach cooked with potatoes (mild).

Potatoes cooked with cauliower (mild).

Home made cheese and green peas (mild).

Chick peas.

Aubergine cooked in medium hot spices.

Lentil flavoured with garlic, onions and garlic.

Cooked with cheese (mild).

Marinated pieces of chicken with green peppers, cooked onions, tandoori sauce and fresh cream.

Medium spicy in a thick sauce.

Fairly hot with green chillies.

Salmon fish cooked with special spice medium hot.

Cooked with fried garlic medium hot.

Medium spice cooked with monk fish.

Medium spice tiger king prawn cooked with thick gravy.

Topped with spinach.

Indian bread baked in tandoori.

With cheese, baked in tandoori.

With almonds, cashew nuts & sultanans.

Stuffed with mince meat.

With garlic, baked in tandoori.

Stuffed with vegetables.

Stuffed with chicken.

Cucumber, cabbage, lettuce, onions.